Farmer's Market Haul: A new Wednesday feature
We're trying to live life more "in season" as part of greening our home, lessening our footprint and improving our health. Any tips will be taken gladly.
Here's what we took home yesterday: (*=organic)
-2 Asian pears (crunchy and delicious)*
-1 bag carrots*
-2 bunches broccoli
-1 ruby red grapefruit
-3 limes
-4 sweet onions
-4 Fuji apples*
-Snap peas*
-Acorn squash*
-Butternut squash*
-Flavor Grenade and Flavor King plums*
-French Breakfast radishes*
-Pineapple, Celebrity and unidentified cherry-sized heirloom tomatoes*
-Red grapes*
-4 ears white corn*
-Fingerling potatoes*
-1 zucchini*
-4 Persian cucumbers*
Labels: Farmer's market, green home, menus, organic, produce, seasonal
